Monday, November 16, 2015

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Pinwheel Rolls -  Enriched With Nutrients
Pinwheel Rolls -  Enriched With Nutrients

So, today I have made some Pinwheel Sandwiches which are bright, colorful and a perfect turn on for all sandwich lovers. Not only in looks it is a ten on ten but also the ingredients used are healthy and of very low calorie content. For this sandwich I have used carrots and cucumber, the healthy additions you can make to your diet. Its not only for adults, even children will love it. One can also pack it for tiffins as well. Let us now have a look at the very easy to make pinwheel sandwich recipe.


6 slices Bread (sandwich bread)

2 tbsp Butter

2 tbsp Tomato Ketchup

2 tbsp Mint Chutney

1 Cucumber (grated and squeezed)

1 Carrot (grated and squeezed)

Salt, Black Pepper to taste


Remove the crust of the bread from the sides. Roll each slice bread with a rolling pin.

Method Pinwheel Roll
Method Pinwheel Roll

Then take one piece of bread and apply butter on it evenly. Then apply tomato ketchup and then grated carrots on top of it. 
Sprinkle some salt and black pepper.

Method For Pinwheel rolls

On top of it place another bread with butter. Then cover it with mint chutney followed by grated cucumber. Press it gently with fingers.

Method For Pinwheel Rolls

Now, start rolling these bread slices and form a roll. 
Cover this roll in foil or butter paper and keep it in the fridge for 5 minutes to set. Likewise make rolls using all the bread slices.

Method For Pinwheel rolls

Don't keep it for long to set as the bread will become moist. Cut each roll into two pieces.

Enjoy it with tea for breakfast or as a snack in the evening or even can be packed for tiffins.

Do try this recipe for your loved ones and don't forget to share your experience with me through comments.

Pinwheel Rolls -  Enriched With Nutrients

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  1. Superb... step by step pics are so easy to understand.

  2. Superb... step by step pics are so easy to understand.